The Brute Forged kitchen knife set is meant as a starting point. Instead of hunting down separate knives, three forged knives give you the base for what you do every day in one go: rough cutting and chopping, fine work in the hand, and cutting cooked food. All the knives share the same dark, matte finish, so your drawer looks tidy straight away.
The set is a logical start for anyone who cooks seriously at home and also spends time at the kamado or barbecue. You use the same knives inside and out: preparing in the kitchen, portioning by the fire. Later you can add a specialist knife, such as a boning knife or a bread knife from the same range.
- Three knives, together a complete base
- Forged steel with matte Brute Forged finish
- One style, matches the rest of the range
- Usable in the kitchen and at the barbecue
- Suitable as a gift
Who is this brute forged kitchen knife set for
For anyone buying their first good knives, anyone who wants to replace a drawer full of loose knives, and anyone looking for a gift that lasts for years. With three knives you have enough to handle almost every dish. If you regularly work with large cuts of meat, a separate carving knife or boning knife is the first sensible addition.
Care
Wash the knives by hand and dry them immediately. Not in the dishwasher: dishwasher detergent, heat and rattling against other cutlery blunt the edge quickly and damage the handles. Cut on wood or plastic and store the knives separately, for example on a magnetic strip or in a knife block. Hone the edges regularly and only sharpen once honing no longer helps.
Want to buy loose knives or compare first, take a look at the knives. The knives and cutting boards category has knife blocks and magnetic stands to store the set neatly, and with a sharpener from the Horl knife sharpeners you keep all three knives sharp at the same angle.
