Bill's Smart Qooking System is the multilevel grill system 21 inch for your Grill Bill: a frame that divides the space in your kamado into several cooking tiers. You let a piece of meat cook directly over the fire while placing a side dish one level up at the same time, where it finishes more gently. That way your whole meal comes off the kamado around the same time.
What a multilevel grill system 21 inch gets you
A kamado normally has one grate at one height, so you prepare everything one after another: first the meat, then the vegetables, while the rest sits going cold in the meantime. With this system you pick the distance to the fire per dish. Close to the coals you sear hard, one tier up everything cooks more slowly or you simply keep it warm.
- Divides your kamado into several cooking tiers at once
- Meat directly over the fire, side dish one level up
- Made from stainless steel and ceramic
- Included as standard with the Grill Bill Pro Large
- As a separate part, fits the 21 inch Pro and Classic
Fits the Grill Bill 21 inch
This version is made for the 21 inch, in both the Pro and the Classic version. If you have the Pro Large, the system is already included as standard and you don't need to order it separately. Cooking on a 23 inch? Take a look at the Smart Qooking System 23 inch.
How to plan your session
Start with the dish that needs the most time on the gentlest spot and keep the hottest zone free for the searing at the end. That way you get through one session without swapping parts of your kamado while the lid is open, because every time you open it you lose heat.
Bill's tipOnly put the side dish on the top tier once your meat is halfway done. It stays warm up there, but starting too early still lets vegetables go soft.
Care
You simply rinse the stainless steel parts off after use. Let ceramic cool down first and wipe it dry, without soap. Expand further with the 21 inch accessories or the rest of the kamado accessories.
